Share  
Print  
COMPX NATIONAL

Compx National Disc Tumbler Keyed Cam Lock, Keyed Alike, For Material Thickness 7/64 in

Hover over image to magnify
Cam Lock,For Thickness 3/32 In,
PI_Asset_1982056
Cam Lock,For Thickness 3/32 In,
PI_Asset_1982056

#936483 | Pkg Qty: 1

$11.68 pkg | $11.68 ea

Drop Ship Item

Shipping to 60045

Technical Specifications

Key Specifications
Body Color
Silver
Mfr. Part Number
C8051-C346A-14A
Brand
COMPX NATIONAL
Mounting Hardware Required
Yes
Cam Lock Type
Keyed
Number of Keys
2
Finish
Bright Nickel
Number of Pins
5
For Material Thickness
7/64 in.
Opens With
Key
Item
Disc Tumbler Keyed Cam Lock
Package Quantity
1
Key Type
Alike
Shipping Weight
.18 lb.
Keyway Type
National D8785
Weather Resistant
No
Maximum Latching Distance
7/16 in., 25/32 in.
General
Cam Type
Offset, Straight
Number of Locks in Pack
25
Cylinder Length
7/16 in
Offset Cam Dimensions
1 1/8 in L x 5/8 in W
For Material
Metal, Wood
Offset Cam Length
1 1/8 in
Head Dia.
7/8 in
Offset Cam Width
5/8 in
Includes
Two Cams, Hardware
Standards
BIFMA
Includes Mounting Hardware
Yes
Straight Cam Dimensions
1 1/2 in L x 5/8 in W
Key Code
C346A
Straight Cam Length
1 1/2 in
Key Retaining
No
Straight Cam Width
5/8 in
Keyed Cam Lock Type
Disc Tumbler Keyed Cam Lock
USPS Approved
No
Latching Distance
7/16 in
Unlock Turn Direction
Clockwise
Lock Body Finish
Nickel
Unlocking Radius
Quarter-Turn
Lock Body Material
Zinc Die-Cast
Unlocking Radius (Deg.)
90
Mounting Hole Dia.
3/4 in

Product Description

Disc tumbler keyed cam locks have a row of discs inside that must be aligned with the correct key to open. They're harder to pick than pin tumbler keyed cam locks because they require specialized tools to break in. These cam locks install in furniture to protect the contents from theft or unauthorized use.

Item Barcode
9364830
Cam Lock,For Thickness 3/32 In,
 NameItemDescription
Grainger DropshipGrainger Dropship5EKP6
UNSPSC CODESUNSPSC CODES46171513
VMRS (ATA) CODESVMRS (ATA) CODES053-006-009Cam Lock,For Thickness 3/

For more product information by email, click here